K-B Market and        Kitchen School

 

News

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September 18 - K-B UP-DATES:

Market Hours - September 20, 21 and 22

This week in the Market we will have:

 

  • Fresh Mozzarella - 24 hours notice please - $9 lb
  • Turkey Sausage - wrapped in pastry with apples, onions and cheddar cheese - $10 per
  • Spinach and blue cheese quiche - $8 slice
  • Chicken Tinga Quesadilla - with corn, peppers, onion and cheese - $12 per
  • Zucchini, tomato, basil and rice roulade - serve hot or cold - $7 slice
  • Smart Chicken - $4 lb whole; $5 lb dry-brined and spatch-cocked:  next week
  • Crab cakes -  all Maryland jumbo lump - 4 oz cakes - $MP
  • Poppy Seed Cake - with cream cheese icing - $7 slice

 

With enough notice, we can prepare custom dishes for your home table.  Be it a pan of scalloped potatoes or a tray of fresh mozzarella and sausage, a whole quiche, or 5 dozen cookies - let us know and we will be happy to oblige.   

 

Check in at our calendar for details of K-B Market events or to find available dates for your private party. 

 

 

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